Instant Yellow Curry Powder
How to Use :
1. Boiled 1 cup of water (200 ml) Add coconut cream powder and stir well. Add 1 tbsp. of vegetable oil and dissolve 1 package of Instant Yellow Curry Powder.
2. Add 1/3 cup(125 g.) of meat, chicken or pork 75 g. boiled potato, 25 g. diced onion, Simmer until cook and tender.
3. Taste as requred. Garnish with curry leaf, Big chilli sliced. Ready to serve.