Lemon Steamed Seasoning Sauce Powder
How to Use :
1.Prepare 400 g. of seafood choice (fish,squid or shrimp ), place on steam plate.
2.Dissolve 1 packet (50 g.) of Seasoning Sauce Powder with 3/4 cup (150 g.> Add 1 tbsp. chopped fresh chili, 1/4 cup chopped garlic an 1 tbsp. coarse onion place sauce top on the prepared plate above.
3.Prepare steamer, suggest to steam in boiled water with high heat around 10 minutes. decorated with celery leaves.