Thai Spicy Salad Seasoning Powder


How to Use :
1.Dissolve 1 packet of Thai Spicy Salad Seasoning Powder and add chili as require with 6 tbsp. of warm water and mix well.
2.Soak vermicelli bean until soft 120 g. Blanch vermincelli, 80 g. of pork, chicken, seafood of vegetable is preserved.
3.Blend all ingredient into spicy sauce mixture to ready to serve.
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